ABOUT

The purpose of CHC is to bring together students passionate about culinary arts and hospitality
to share skills, create memorable experiences, and connect with the campus and community
through food, service, and culture.

We want to:

  • Build a welcoming space for Culinary & Hospitality students to connect and collaborate.
  • Provide hands-on opportunities to practice skills beyond the classroom.
  • Host events that engage the campus community and showcase student talent.
  • Foster connections with local businesses, chefs, and hospitality professionals.

HOW TO JOIN

Membership is open to all Ozarks Tech students. Please send an email to our advisor or club president for more information on how to join.

MEETINGS

Culinary & Hospitality club typically hosts monthly meetings and events at varying dates and times.

ADVISORS & OFFICERS

Ondi Burns
Advisor

Allijah White
Treasurer

Destiny Behrick
President

Macey Sommer
Secretary

Audrey Fountain
Vice President